White is the New Red

When it comes to white wines I tend to be quite fickle, so only award winning wines will do. Unfortunately, my expensive taste comes with a high price… literally. But you’d be pleased to know that this is not always the case, and one can find high quality white wines at agreeable prices.
A few years [...]


Meet Brett…

I thought I’d take this opportunity to introduce you to an all too familiar member of the international wine industry, Brettanomyces… or just Brett for short. For those of you who are unaware of Brett’s specific role in the wine industry, let me explain…
 
Brett is a yeast able to grow quite comfortably in wine, converting [...]